Responsible Service of Alcohol and Safe Food Handling certificates delivered in one day. This course will provide you with a fantastic opportunity to gain 2 accredited qualifications, as well as industry knowledge that will support you in gaining a career in the hospitality industry
Read MoreAll persons carrying out any type of work on a construction site including, but not restricted to builders, supervisors, trades, apprentices, labourers, cleaners, engineers, architects, surveyors, sales persons entering buildings still under construction and even schoolchildren on work experience must have a Construction Induction card to work onsite. $27.00 Fee inclusive in course cost will cover the Worksafe registration fee. Each Participant must provide Photo ID, Please refer to Attached Course Brochure which outlines Documents that can be used as proof of identity. NO ID then participant will not be able to enrol in course
Read MoreTo maintain currency of the CPR component of a First Aid certificate CPR should be updated every 12 months.
Read MoreA hands-on course designed to provide introductory level espresso coffee knowledge and skills.
Read MoreThis standard certificate course in first aid is designed to teach the fundamental principles, knowledge and skills of first aid and to prepare people to give competent emergency care until trained assistance is available.
Read MoreInteract is motivation course dealing with effective communication strategies.
Read MoreLearn the fundamentals of Microsoft Excel 2007.
Read MoreAn understanding of basic computer operations or completion of an Introductory Computer course is ESSENTIAL for those wanting to complete this program
Read MoreThis course does not include a gaming license, but does explain how to apply for one.
Read MoreThis course incorporates the legalities and responsibilities of serving alcohol either in a bottle shop, behind a bar or at the table. The Responsible Serving of Alcohol Program aims to provide liquor service staff with the knowledge and awareness necessary to responsibly serve alcohol in licensed premises.
Read MoreThis is a nationally recognised qualification which is recognised by all authorities throughout Australia. Food Hygiene awareness is a legislative requirement for all persons working in the hospitality industry or with food.
Read MoreRoad Workers, Front Line Managers, Work Supervisors, or any personnel who are responsible for, and/or involved in, the planning, design and implementation of any traffic management system at a work site, on or adjacent to, a trafficked road must have this
Read More